Study Guide
Study Guide
#savoniaUAS
Curricula starting in 2022 and earlier
Savonia's new Study Guide (curriculum starting in 2023 and after) can be found here.
| Basis of Education | Competence Standards | Structure of Studies | Development of Expertise | Methods and implementation | Course Table |
Course Description
| Code | 4 TBKEMI1 |
| Name | Clinical Chemistry 1 |
| Credits | 5 ects |
| Objectives | Upon completing the course, the student - can define the concepts of clinical chemistry - knows the areas of use and methodological principles of the studies in clinical chemistry - can conduct basic studies of clinical chemistry applying theoretical information and following the stages of the clinical laboratory test process - can apply the principles of quality management, occupational safety and patient safety in his or her work - knows the national and international information sources for clinical chemistry - can conduct studies of clinical chemistry under supervision in a clinical chemistry laboratory - can conduct studies related to food product development for students of catering carried out in pairs |
| Content | |
| Requirements | |
| Grading Scale | 0 - 5 |
| Course material | |
| Prerequisites | |
| Other Considerations | The course includes practice where protective clothing is necessary. |
| Contact | , Saukkonen Mirja |
We reserve the right to make changes to the curriculum due to the need to update the content being studied.